So in my foray to HFLC eating, I’ve been meaning to try this noodle out of curiosity for the longest time. Being a SouthEast Asian, of course our culinary presentation is also bordering on noodles and endless carbs.
I chanced upon Miracle noodle it at a specialty grocery in Pacifica, and it sells for 3 bucks for one serving. Considering the price of this little carb wonder, I don’t mind paying for a 1 serving pack. Regular pasta/ vermicelli noodles come at about a fraction of a price but the carb content difference is fucking astronomical.
I tell myself, if I can pay 9-10 bucks for the phad thai in one sitting from our favorite local thai joint, then this is nothing, considering the carb content.
|price||carbs (per serving)|
|Regular Vermicelli||1.99||25 grams|
|Miracle Noodle||3.25||2 grams|